Bagel fans, get ready for a taste of Calic Bagels at home with these cream cheese-stuffed garlic bread bagels! You have truly tasted nothing like it before. Inspired by the famous LA bakery, these are a must-try. Picture creamy tangy filling alternating with a garlic-buttery bagel crust—it couldn't get any better and it's actually pretty easy to make at home!
As a bagel connoisseur myself, when I tell you these homemade bagels taste better than anything you can buy, I mean it! Packed with spicy jalapenos and gooey cheddar, these bagels are the ultimate savory treat. With a chewy texture and crispy crust, they're perfect for breakfast or a sandwich for lunch!
Crispy, fluffy, salty! These smashed tater tots might just be better than French Fries and they take less than 30 minutes to make. Dip them in ketchup and ranch and you have the most delicious side dish to indulge in!
This the best appetizer you can make! Think of it like a rolled up manaeesh except the bread is a fluffy and pillowy dinner roll dough. It's cheesy and packed with so much flavor from the zaatar. Let's make them!
Let me introduce you to butter chicken nachos! It’s the best way to repurpose leftover butter chicken and turn it into something new and delicious. The crispy naan paired with the creamy curry sauce truly makes for the best fusion food!
Custard Pie is a very popular sweet in Turkey, Syria, and Greece and it’s definitely one of my favorite desserts that is incredibly unique! Think of this Custard Pie like baklawa but instead of a nut filling, it’s a creamy custard in the center. It’s buttery, crispy, perfectly sweetened, and surprisingly not too difficult to make!
Hey guys! My name is Hajar Larbah and welcome to Moribyan! This is my blog where I love to share all my favorite recipes and lifestyle tips with you all. If I’m not cooking here, I’m either at Trader Joe’s, the gym, or eating a bagel.
Let's make some cute cookie jars you can gift to friends and family to wish them a Happy Eid!